Rou Gui is a popular representative, famous for its sweet cinnamon notes and light florals. Fruity, flowery, and woody, and with a long-lasting aftertaste.

A classic Chinese tea, Da Hong Pao means Big Red Robe. The tea is famous for its distinct dried fruit and mineral flavors.

White Peony, also known as Bai Mu Dan, is made by plucking buds and young in the early spring, and sun-drying them in traditional bamboo trays. The result is a fruity, lush tea with hints of spice and fresh hay.

Jin Jun Mei, meaning Golden Beautiful Eyebrow, is named for the abundant golden tips. The flavor is rich and dessert-like, with sweet potato and cacao flavors

A classic Chinese tea, Da Hong Pao means Big Red Robe. The tea is famous for its distinct mineral undertones and sweet-tart dried fruit flavors.

Jin Jun Mei is a Chinese black tea of exceptional quality, crafted from very young buds and leaves. Sweet potato and cacao flavors on a silky, medium-bodied texture.

White Peony is an iconic white tea, handpicked to preserve high plucking standards then sun-dried on bamboo mats. The result is pure in flavor, but lush in fragrance.

A classic Chinese tea, Da Hong Pao means Big Red Robe. The tea is famous for its distinct mineral undertones and sweet-tart dried fruit flavors.