Bai Mu Dan

Description

Tea: Bai Mu Dan (white tea)

Grower: Yanki Tea & Darjeeling Orthodox Small Growers Welfare Society

Teamaker: Yankhu Tamang

Origin: Mirik Valley - Darjeeling, India

Elevation: 2,100m (7,000ft)

Cultivation: Natural (Organic, but no certification)

Harvest Date: Spring 2021 1st Flush

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The Tea

Bai Mu Dan is a white tea from Darjeeling, harvested and crafted in small batches from small farms. It is one of the first Darjeeling teas of its kind in the market, as most Darjeelings are from large estates. The tea is processed in a similar fashion as a lightly oxidized full-leaf white teas from China, with a focus on a higher quality plucking standard and more uniform processing in the factory. This flowery, tippy full-leafed white tea has a rich infusion yielding a vibrant light liquor with a full mouthfeel and flowery character. This delicate white tea will be something unique that you have never experienced from the Darjeeling region or Indian tea industry.

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This chart illustrates tasting notes most identified and their respective intensities (referring to Tea Cupping Standards by World of Tea).

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Yanki Tea

Region: Darjeeling, India